We decided to go for Italian course and Italian On the Sixth at Pavilion was our choice. Other than a scene related to the wine we had and a not-so-friendly waitress, it was a great night.
We had the whole restaurant with us (well, for 2/3 of the time) while sipping the '06 Pinot Noir.
One of the best dishes of the night has to be this caesar salad. It was heavenly! The black vinegar was an added excellent touch. And don't begin with the cheese. Oh my.
Another excellent dish would be this seafood pasta. The taste of fried garlic mixed with the freshness of seafood and pasta with olive oil was just SO right.
Cheese pizza was okay and could be better.
And we managed to go back safely after finished a whole bottle of wine.
Happy birthday, my dear. I can't offer you much things but I'll be here for you always.
1 comment:
Already two posts in January! Bravo! :-)
Yes, the meal looks excellent ... and at the end, the wine was obviously at your taste!
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